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IBC TotesSan Francisco
Bayview–Hunters Point · Since 2009

The tote you need
already exists.

We are a reuse yard on Bancroft Avenue that buys, washes, rebottles, re-cages, delivers and ultimately recycles intermediate bulk containers. Nothing here is manufactured. Everything here gets a second life, a third, and on average a sixth.
98.6% landfill diversionGrade A food-safe stockFree pickup on 12+ emptiesNext-day SF delivery

On the ground today

~1,400Containers graded and listed
Average reuse cycles per bottle
250 miDelivery and collection radius

Every unit is photographed, graded and recorded against a number before it is listed — and we refuse roughly 6% of everything offered to us because nobody can say what was in it.

Quote request

Get a same-day quote

No phone tag — email only

Tell us the liquid, the volume and the zip code. A yard rep replies with grade, availability and a delivered price — usually within one business day.

Letters, spaces, hyphens and apostrophes only.
Letters, spaces, hyphens and apostrophes only.
We reply here, so it has to be an inbox you read. Disposable addresses are rejected.
US and Canada only — 10 digits. Extensions go in the message.
Filled in automatically from your postal code.
US ZIP (94124) or Canadian postal code (M5V 2T6).
Whole containers. No minimum order.

We only use these details to quote your job. No lists, no resale, no robocalls — we do not even own a phone line.

The Bancroft Avenue reconditioning yard packed with IBC totes, with the Bay Bridge and the San Francisco skyline behind it
The yard on a clear morning, with the city it supplies behind it
Mixed-condition IBC totes in an outdoor yard under a blue sky, including one heavily stained amber unit
A typical inbound lot before anyone decides what it is worth
A blue tractor unit with a flatbed trailer loaded with strapped IBC totes beside a warehouse roller door
Outbound to the East Bay; the same truck comes back loaded with empties
Interior of a warehouse with IBC totes racked on shelving and stored on the floor in a range of colours and conditions
Eighteen thousand square feet of covered storage
Anatomy of a reused tote

One container. Three materials. Six lives.

A caged IBC is a blow-moulded HDPE bottle, a galvanised steel cage and a pallet base. Each part wears out at a different rate, which is exactly why throwing the whole thing away is such a waste. We replace the part that failed and keep the rest working.

  • Standard capacity275 gal / 1,041 L
  • Footprint48 × 40 in
  • Height with cage46 in
  • Empty weight≈ 125 lb
  • Bottle materialHDPE, ≈ 55 lb
  • Cage & palletGalvanised steel, ≈ 78 lb
  • Stack rating (full)2 high in transit, 3 static
  • Outlet2 in butterfly, S60×6 or camlock
Technical elevation of a 275 gallon caged IBC tote on a composite pallet, filled to roughly two thirds46 IN / 1168 MM48 IN / 1219 MM275 GAL1041 LREUSECYCLE 04
The yard

Three and a half acres on Bancroft Avenue.

Every container on this site arrives dirty at the north gate and leaves the south dock graded, washed, tested and stacked. Nothing skips a stage and nothing moves backwards through it — which is why we can promise that a food-grade tote has never shared a bay, a hose or a pallet with an industrial one.

  • Site area3.4 acres
  • Covered storage18,000 sq ft
  • Wash bays4 — two food-grade, two industrial
  • Containers on the ground≈ 1,400 at any time
  • Annual throughput41,800 containers
  • Fleet4 flatbeds, 1 liftgate box truck
  • Granulator capacity1,100 lb/hr HDPE
  • Rooftop solar62 kW, 41% of yard load
A wide view of an outdoor container yard with dozens of stacked IBC totes, trees and blue sky behind
04The south pad, where reconditioned stock waits for a delivery run
Inventory

What is actually on the ground this week

Stock moves daily, so treat this as the shape of the yard rather than a live count. Ask the quote desk for the real number on anything you need in quantity.

All products
Food-grade is the line that runs short. It is supply-limited by what food producers actually empty, not by our wash capacity, and it goes to a waiting list most Septembers.
LineTypical units on handGrades heldLead timeRestocked from
275 gallon reconditioned500 – 700A washed, B rinsed, C as-is1–3 daysDaily intake, all lanes
275 gallon food-grade100 – 200A food-safe only1–3 daysCentral Valley processors
330 gallon80 – 150A washed, B rinsed1–3 daysEast Bay industrial
550 gallon20 – 40A washed2–5 daysBulk oil and wine
RebottledBuilt to orderNew bottle, reused cage3–7 daysCage stock + new bottles
New20 – 60Virgin, UN rated available2–10 daysManufacturer
Cages and pallets200 – 400Straightened, inspectedSame weekRebottling and scrap lines
Drums, 55 gallon150 – 300Poly and steelSame weekRegional collections
How it works

From your email to your dock, in five steps

No instant-quote widget guessing at your freight. A person reads every request, pulls the stock and photographs the actual units.

  1. Send the request

    Liquid or intended use, quantity, a postal code for freight, and whether you have a forklift. That is enough for a delivered price without a follow-up question.

  2. We check compatibility

    HDPE resists most water-based chemistry but swells against certain solvents and degrades against strong oxidisers. Send the safety data sheet and we check the resin and the gasket material before quoting, not after you have filled it.

  3. We pull and photograph

    Stock is pulled against unit numbers and photographed as it sits — scuffs, labels, cage condition and all. You see the containers you are buying, not a catalogue rendering.

  4. Quote, hold, approve

    A delivered price with freight itemised separately, plus any credit for empties we can collect on the return leg. The stock is held for 48 hours, with no expiring-offer theatre.

  5. Delivered, or collected

    Next business day inside San Francisco, two to three days across the Bay Area, on our own flatbeds. Or collect free at the gate, Monday to Friday.

Close view of IBC totes strapped in two tiers on a flatbed trailer, showing 275 gallon labels and ratchet straps
07Two tiers of empties, ratcheted and edge-protected

The fastest route to a price

Quantity, the liquid, and a postal code. Roughly 40% of the requests we receive need a follow-up question first, and it is nearly always one of those three that is missing.
How the yard works

A closed loop with a gate on Bancroft Avenue

Most container suppliers run a straight line: factory, customer, landfill. We run a circle, and we have been closing it since 2009.

Inside reconditioning
01

Collected

We pull empties from breweries, packers, growers and plants inside a 250-mile radius — often on the same run that delivers their next batch.

02

Triaged

Every container is logged, sniffed, UV-lamped and graded A, B, C or scrap before it touches a wash bay.

03

Washed

Triple rinse, caustic circuit, hot-water finish. 94% of the water goes back around the loop instead of down a drain.

04

Rebuilt

Bent cages get straightened, cracked bottles get swapped, valves and gaskets get replaced with new EPDM.

05

Certified

Leak test, pressure check, UN/DOT plate review. Anything hauling regulated liquid leaves with paperwork.

06

Back to work

Delivered on our own flatbeds across the Bay Area — then collected again when it comes back empty.

…and stage 06 becomes stage 01 again. Our yard average is six full cycles before a bottle is finally granulated into regrind.

Our unfair advantage

The Reuse Impact Engine

Move the sliders. Watch what reuse actually buys you — in carbon, in water, in landfill volume and in dollars. Then send the exact configuration straight into the quote form.

Full engine & methodology
Container size
Sourcing route
How many totes — 24
1250500
Refill cycles per tote — 4
1612

Our yard average is six. Every cycle is one more container that never had to be manufactured.

Projected impact

96 containers kept out of production

11.9tCO₂e avoided
12,768lbVirgin plastic & steel avoided
46,675galProcess water not withdrawn
71,654kWhManufacturing energy not burned
182.4yd³Landfill volume avoided
4,320$Saved against buying new
Buy new$7,560
Reconditioned$3,240

That is roughly 27,594 miles of driving avoided, or the annual carbon uptake of 494 mature trees.

Figures are directional, not an audited LCA. They combine our weighed container masses with published cradle-to-gate factors for virgin HDPE and galvanised steel. We will happily show you the spreadsheet.

Why reuse beats recycling

Recycling is what we do when we have finally run out of ideas.

Reusing an IBC tote avoids about 235 lb of virgin material per turn. Recycling that same tote recovers material but still burns the energy to shred it, melt it and mould it again. Every additional cycle we squeeze out of a container is pure avoided impact — which is why our entire operation is built to postpone the granulator, not feed it.

98.6%Incoming mass diverted from landfill
41,800Containers rescued per year
5.6M lbHDPE kept in service
94%Wash water reused on site
Specs without the guesswork

Pick a size by footprint, not by hope

Three capacities cover 95% of what leaves our gate. The difference that catches people out is height, not volume — a 330 sits on the same pallet as a 275 but will not clear a 48-inch shelf.

Full size chart & articles
Dimensions are nominal for caged composite IBCs. Individual manufacturers vary by up to an inch; we confirm the exact unit before it ships.
CapacityLitresFootprint (in)Height (in)Tare (lb)Gross (lb)Typical use
275 gal1,04148 × 40461252,400Everything: the default Bay Area workhorse
330 gal1,24948 × 40531452,900More volume where headroom allows
550 gal2,08248 × 48682284,800Bulk oils, wine, water storage
120 gal45440 × 3238781,100Tight cellars, lab and pilot batches
Where we run

One yard, 250 miles of reach

Our own trucks cover the nine Bay Area counties. Beyond that we broker flatbed freight across California, Nevada and Oregon.

Bancroft Avenue yard

1450 Bancroft Ave, San Francisco, CA 94124
yard@ibctotessanfrancisco.com
  • Monday – Friday7:00 AM – 4:30 PM
  • Saturday8:00 AM – 12:00 PM
  • SundayClosed
Who buys from us

Two-person kombucha startups and municipal public works, on the same truck

Roughly 1,900 accounts across Northern California. There is no minimum order and never has been.

Percentages by sector are on each service-area page, because the mix changes considerably between San Francisco, the East Bay and the Central Valley.
SectorWhat they usually buyTypical orderWhat matters most to them
Breweries, cideries, kombuchaGrade A food-safe, Grade A washed8–24 unitsTraceable prior contents and a wash certificate
Wineries and custom crushLeased food-grade20–60 units, seasonalA confirmed August slot and matched lots
Chemical blending and coatingsGrade A washed industrial12–60 unitsResin and gasket compatibility, checked in writing
Biotech and pharmaceuticalRebottled, new4–24 unitsDocumentation their quality system will accept
Agriculture and irrigationGrade B rinsed10–40 unitsPrice per gallon and delivery that turns up
Construction and civilGrade C as-is6–20 unitsCheap, replaceable, delivered this week
Municipal and public worksGrade A washed, upcycled builds6–34 unitsInsurance certificates and diversion reporting
Schools and community gardensUpcycled builds4–18 unitsCost, and a food-contact history they can point to
Rows of used caged IBC totes stacked two high on a concrete pad under an overcast sky
01Stacked empties on the receiving pad, four high is the limit
A single clean 275 gallon caged IBC tote showing its data plate marked 275 Gallon 1041 Liter and Transport 1650 kg max
03The plate carries the capacity and the maximum gross mass. Read it before you fill
Straight answers

Frequently asked questions

What does a used IBC tote cost in San Francisco?

Yard prices in 2026 run roughly $110–$180 for a rinsed industrial 275 gallon tote, $165–$235 for a washed Grade A tote, $195–$260 for a rebottled unit with a new bottle in a reused cage, and $290–$360 for new. Price moves with grade, previous contents, cage condition and how many you take. Anything over a pallet of twelve gets tiered pricing, and delivery inside San Francisco proper is a flat yard fee rather than a freight quote.

Are your used totes safe for food, beverage or cosmetic use?

Only the ones we sell as Grade A food-safe. Those arrive here having held a single food-contact product — cane syrup, fruit concentrate, olive oil, glycerine, vinegar — and we can trace the prior contents to a named shipper. They are washed on a dedicated food line that never sees an industrial container, and each one ships with its prior-contents record. Anything with an unknown or industrial history is sold as industrial and labelled that way, no exceptions.

Will you buy the empty totes sitting behind my building?

Almost certainly, if they held a non-hazardous product and the cage is straight. Send a photo of the UN plate and the label, tell us the count and your zip, and we come back with a per-unit price. Twelve or more inside our 250-mile radius earns free pickup; smaller lots can be dropped at the Bancroft Avenue gate during yard hours. We pay by cash, check or credit against your next order.

How quickly can you deliver?

Stock totes going anywhere in San Francisco, Daly City, Brisbane or South San Francisco usually move the next business day. The wider nine-county Bay Area is two to three days on our own flatbeds. Anything beyond that rides common carrier, which adds two to five days depending on where you are in California, Nevada or Oregon.

What actually happens to a tote you cannot resell?

It gets dismantled instead of dumped. The bottle is cut, shredded and granulated into HDPE regrind that goes to moulders making drainage pipe, wheel chocks and pallets. The galvanised cage and steel pallet go to a Bay Area scrap processor. Valves and gaskets are stripped for the parts bin. Across a typical year 98.6% of the incoming mass leaves as product or feedstock.

More of these on the full FAQ page, or dig into the learning centre.